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CLOSE THIS BOOKCommodity Distribution, A Practical Guide for Field Staff (UNHCR, 1997, 77 p.)
VIEW THE DOCUMENT(introduction...)
VIEW THE DOCUMENTPurpose of this guide and how to use it
VIEW THE DOCUMENTGlossary
VIEW THE DOCUMENTKey Points
I. OVERVIEW
II. GETTING STARTED
III. HOW TO CHOOSE AND SET UP A SYSTEM
IV. INVOLVING THOSE CONCERNED
VIEW THE DOCUMENTV. MANAGEMENT
VI. SPECIAL ISSUES
Annex 1 - Reporting on Food Distribution
Annex 2 - Reporting on Non-Food Items Distribution
Annex 3 - Reporting on Food Distribution
VIEW THE DOCUMENTAnnex 4 - Household Monitoring Report
Annex 5 - Post Distribution Monitoring
VIEW THE DOCUMENTAnnex 6 - Bibliography

Annex 6 - Bibliography

Handbook for Emergencies, UNHCR Geneva 1982

UNHCR Policy on Refugee Women, UNHCR Geneva

Guidelines on the Protection of Refugee Women, UNHCR Geneva 1991

Food Aid & Nutrition “Briefing Kit”, UNHCR Geneva 1993.

People-Oriented Planning at Work - Using POP to Improve UNHCR Programming, UNHCR Geneva 1994.

Working with Unaccompanied Minors in the Community, a family based approach, UNHCR Geneva 1994

Refugee Children, Guidelines on Protection and Care, UNHCR, Geneva 1994

Registration - a practical guide for field staff, UNHCR Geneva 1994.

MSF Nutritional Guidelines, MSF Paris 1995

Sexual Violence against Refugees, Guidelines on Prevention and Response, UNHCR, Geneva 1995

State of the Art about Food Basket Monitoring (DRAFT), MSF Holland 1996

Refugee Emergencies a community based approach, UNHCR Geneva 1996

Partnership: A Programme Management Handbook for UNHCR's Partners, UNHCR Geneva 1996

Memorandum of Understanding On the Joint Working Arrangement for Refugee, Returnee and Internally Displaced Persons Feeding Operations, UNHCR/WFP Geneva 1997

UNHCR Needs Assessment Manual, UNHCR Geneva (currently under preparation).

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